Kate’s Blog #12

Family Christmas aboard Samsara.

Clearly, we got a teensy bit behind on our posting,  but we are determined to play catch up because life aboard Samsara, honestly, keeps getting better and better.  Our motivation for posting sometimes gets swept under the rug in light of time spent exploring new places, the tedious process of navigating our website ( we have to relearn every time we do it, it seems), recovery from overnight passages, making repairs….. major and minor which ever seem to end (don’t get me started), reading, day dreaming, dedicating time and effort to getting more proficient at the whole process, and preparing for the next leg of the adventure of our lives.

After our awesome trip to the Copper Canyon, we left San Carlos and headed west back to the Baja side of the Sea of Cortez to Loreto in time to meet our family Christmas guests, Janet and Ron Sauls from Greenwood, Ca ( my sister and brother in law). How we convinced them to leave their 30 acre ranch in the low Sierras with multiple horses, a full kennel of dogs and puppies  and a multitude of daily ranch chores, not to mention their own kin, is beyond me, but we were extraordinarily excited to have them on board as well as humbled that they chose to spend the coveted holidays with a couple of lonely sailors.

We greeted our holiday crew at the airport at Loreto, but not before the customs officials nabbed Ron, rifled through his backpack and luggage, and made him pay import taxes for the many parts and gadgets he was carrying in his suitcase for us (i.e.  marine parts, a new radio, foldable beach chairs and table, to name a few) and headed to Samsara.  After getting all their gear sufficiently stowed, we untied from the dock and headed to one of our favorite places….San Juancio, where we would all kiss under the mistletoe and celebrate the season together on December 25.  We stopped for a night at Isla Coronado with its crystal-clear water and white white sand, did a little hike on the island, watched the birds, made dinner, had more tequila, and got rocked to sleep in the beautiful bay swaying from Samsara’s anchor.  Well rested the next morning , we pointed Samsara  toward San Juanico….FISHING LINES IN THE WATER AT ALL TIMES….for a full day of sailing the beautiful Sea of Cortez.

San Juanico was quiet, but not totally deserted, and after we arrived, anchored and had a margarita (or four), we engaged in some fun.   Ron unveiled an early Christmas gift he’d brought for Jeff: a veritable plethora of colorful sparkly fishing tackle and gear of all kinds….like tons of it! (Check out the related photograph).  So, off the two of them went in the dinghy “likety split” to see what, if anything, might be coerced to bite the colorful, shiny, shaggy objects in their tackle boxes.  Janet and l had our fingers crossed for a nice Mahi Mahi, or a silvery tuna as we waved them good bye.

Meanwhile, my sister and I took the opportunity to cuddle up on the boat and catch up on family news including our individual adventures.  Janet runs a thriving business breeding Rocky Mountain horses ( she’s on the cover of HORSE Magazine in Dec 2022), and gorgeous Labrador Retrievers, and devours books faster than the speed of light.  We chatted about our favorite reads and took notes only to text or email later about the ones we loved best. She is an ultimate resource for my reading pleasure, and I love that about her (along with lots of other things.  She’s the baby of 7 kids, and I am the middle, but we have always found rich common ground.   She’s a huge part of my soul.

The guys eventually returned with no fish this time but huge smiles on their faces , the value of which is immeasurable, and I think we ate chicken that night.

 In San Juancio a couple months earlier, Jeff and I had hiked to a lovely little local organic farm because we heard through the “kelp vine” that one could buy fresh herbs, vegetables, lettuce, eggs, and fresh goat cheese from Jose, the owner of the farm.   While the goat cheese didn’t materialize (the goats seemed more interested in feeding their babies than making chevre), we did make a plan in very broken English (in fact, sign language might have been more effective) with Jose to take us on a horseback trip on Christmas Eve day, 2 months away.  Have you heard the term “fat chance”?

So, the time had come and here we were, the four of us hiking up to Jose’s farm for cheese, veggies and our pre-arranged horseback ride.   As we approached the ranch, we were cautiously optimistic but realistically leery that we would find Jose there and not a note saying sorry, he had gone to Loreto for a traditional Christmas dinner with his family of homemade tamales. But lo and behold, we rounded the corner after a mile walk and there they were, 5 donkeys all tricked out in hand tooled genuine leather saddles chomping on a bit of grass waiting for their charges.  Off we went on a tour of the bay and down to the water’s edge.  

Our Christmas Eve was a lovely barbeque on the beach with Sonora Prime steaks, and all the other festive fixings while sitting comfortably on our new beach chairs on the sand around a campfire with two of our favorite humans drinking a fantastic magnum of Harlan that I’d been saving for years, laughing and feeling damn lucky.  Bit by bit, San Juanico was also celebrating the holiday by delivering a gift of a mind blowingly beautiful sunset in her signature electric pinks and oranges.  Eventually, the colors dissipated, and the night sky grew dark illuminated only by the fanciful patterns of twinkling constellations overhead.   It was a magical night not to be forgotten.

Before we left the bay, we did an obligatory excavation of “Indian tears” from the cliffs….that’s what the locals call the round beads of obsidian that are imbedded into the rock surrounding the bay.  With a little muscle, some can be chipped out with a strong fingertip, but others need a little help from a small screwdriver.  From our two visits, I have a small jar of tears that I someday will have an artist forge into a cool piece of jewelry.

Janet and Ron’s ETD was sadly fast approaching so we pulled up anchor, slithered out of beautiful San Juanico and headed back to Puerto Escondio.   Nearly every day on Samsara is a treat, but the one thing that leaves an empty feeling in our gut in spite of the joy of our adventure is that we don‘t get to share it with others enough.  We speak about missing friends and family often, but being so far away much of the time remains the absolute hardest part of our lives at sea.

Our holiday crew packed up their bags and left us feeling pretty sad and lonely, but enriched knowing we had just shared a uniquely extraordinary space in time with special loved ones.

After a few days in Puerto Escondido, by far the nicest marina we’ve every stayed, we headed back to the Puerto Vallarta and Banderas Bay to wrap up our preparations for our long awaited ( thanks to Covid)  journey across the Pacific Ocean.  It was going to be EPIC!

Kate’s Blog #11

Our train ride to the Copper Canyon

Lured by the reputation of being the most beautiful train excursion in the world, Jeff and I went to great lengths to embark on “El Chepe”, the luxury train into the Copper Canyon that departs 3 times/week from the town of Los Mochis up into the state of Chihuahua.

In order to get to Los Mochis, we had to hire a driver from our marina in San Carlos to transport us to the local bus station in Guaymas, a short 30 minute ride.  Hand sanitizer in tow and face masked up, we bought our tickets at the station and boarded the “local” to Los Mochis, a 6 hour trip with many scheduled stops (and some unscheduled) through the state of Sinaloa….yep, that’s the one notoriously controlled by the Mexican cartel. Our assigned seats were in the back of the bus right across from the bathroom…not ideal to say the least, but an inconvenience that proved to be the least of our concerns as we journeyed on.

Aside from scheduled stops, the bus stopped seemingly often for what appeared to be make-shift “check points”, mostly in the middle of nowhere.  During these unscheduled stops, the fully armed federales often boarded the bus, gravely looked the passengers, then departed.  Sometimes all passengers were directed to disembark for no apparent reason while the police walked through the bus looking for ??? Their demeanors were always ominous and very serious.  Passengers were directed to line up and wait on nearby dirt roads while luggage was unloaded from the belly of the bus and looked over by the policia, sometimes random pieces opened for further inspection after which passengers and luggage were reloaded, bus door clanged shut and off we went.   

One time late in the evening, the bus driver mysteriously pulled into a dark empty parking lot in the middle of nowhere and proceeded to open the door.  Straight away 2 armed federales boarded our bus with machine guns over their shoulders, black jackets, pants, boots and dark cammo face gators.  No patches or badges to designate any official status on their outter-wear, like, say, a shiny police badge were apparent.  Just leather belts of extra ammo slung across their chests. They went determinedly and directly to one row of the bus and roughly lifted a passenger out of his seat by his sweatshirt hood hauling him off the bus in a huff. 

Finally, and a bit nervously, we arrived at the Los Mochis bus station late at night.  We hailed an uber and hungrily went to have dinner before we settled into our hotel for the night.  Early the next morning we would board our train ride into the Copper Canyon.

The building of the Chihuahua al Pacifico train, more affectionately known as “El Chepe” began in the late 19th century. Political unrest, lack of funding, and the overall difficulty of building a railroad over such terrain hindered its completion until 1961. El Chepe borders on luxurious, by the local standards, especially after a 6 hour bus ride. There is a separate dining car and a bar car with a lounge area. The passenger car is relatively modern, clean, and comfortable.  We even ran into a few sailors we had met previously in the Sea of Cortez!

The railroad comprises 405 mi of rails and travels across 39 bridges and through 86 tunnels! The total trip takes approximately 15 hours and passes through quaint pueblos, as well as stunning towering cliffs and canyons in addition to crystal waterfalls. The scenery is spectacular. Along the railway, many Tarahumarans, or local indigenous people, dressed in their amazing handmade and super colorful clothing, lay out their food, crafts, and other wares for sale. It’s all pretty cool.

The Tarahumara Indians are best known for long distance running…… barefoot or in huaraches (handmade leather sandals). Often the men kick wooden balls between runners as they run relay style in races that can last over several days without a break.  The women typically run using a stick and a hoop. They are dark skinned and with black hair and big dark eyes.  They are quite handsome.  The women carry their babies or grandbabies on their backs nestled in the folds of hand-woven colorful scarves.  It is common to see an entire family walking home with their kids in tow after school.  The women and girls always wear hand sewn, colorful, full, long patchwork skirts that kick up rhythmically and cheerfully as they walk along. It‘s quite a lovely sight!

The end of the line for El Chepe in a small pueblo called Creel.  Tourism is alive but not particularly well. Rustic hotels mostly have vacancies and restaurants are nearly empty.  We stayed at the Lodge at Creel which was built entirely out of pine logs and was an eco – resort and “spa” although we never saw a hint of any massage rooms, etc.  However, it proved to be more than satisfactory.  We had a large room, king sized bed with lots of woolen blankets, a more than adequate shower, and plenty of hot water for about $100/night.

It was cold but we took full advantage of being tourists doing our best to see the sights and partake in the beauty of the area.  The Canyon is a whopping 4 times larger than the Grand Canyon and is deeper with a depth of over 1 mile. There is a beautiful lake, lots of hiking and camping options, horseback riding, ATV excursions, etc., but a highlight attraction is ziplining across one of the Copper Canyons many expanses and touted as the world’s longest zip line!  Neither Jeff nor I had zip lined across anything significant, however, we suited up and stepped up for a truly exhilarating experience.  We climbed the spectacular rock formations, walked along the beautiful lake, and supported the locals by shopping for their hand made souvenirs and crafts and eating local tortillas stuffed with veggies, cheese and shredded beef.  A highly recommended side trip and a nice change from life aboard Samsara. 

This trip coupled with our 3 week road trip earlier this year into the interior of Mexico only broadened our appreciation of this amazing country.  VIVA MEXICO!

Kate’s Blog #10

Beauty and the Bees….

In early October, I made a quick overnight trip back to Orange County for a business matter.  I returned swiftly to our home base at Marina La Cruz in the northern most part of the Banderas Bay very near Puerto Vallarta anxious to continue our adventure.  It seemed like COVID was waning a bit, and we were beginning to hear rumors that French Polynesia was opening up to cruisers FINALLY!  We never understood exactly why dumping a jet load of 450 tourists in Tahiti for a two week vacation was COVID safe, but allowing a tiny  sailboat with a small crew of 3 was COVID dangerous! So, after hearing the good news, we hired an “agent” in Tahiti to handle our paperwork and was told that we could likely obtain our long stay visas,  9 months vs 90 days. We would need to sit for an interview at the French Embassy in LA and provide our approximate date of arrival.  Great news EXCEPT, now we were staring down the barrel of the hurricane season in the Pacific and even if we were cleared to enter after the 28 day with “no land in sight” sail, it would be foolish and rather perilous to tempt fate and set out before the storm season passed.   We had already survived one hurricane in La Cruz just weeks before and that was enough!

We had time to waste and few options: head south to Panama and Costa Rica?  Make another trip into the Sea Of Cortez?  For many reasons, we decided to head back into the “sea” as they call it here in Mexico.  Only this time, our plans would take us the most northerly ports and most remote areas of this unique and beautiful part of Mexico that we had not explored last year.

For the weeks we had been at Marina La Cruz north of Puerta Vallarta, a sailboat named “KOOK” was docked on our port side with no one on board ever.  One day, the ancient Aztec gods seemingly decided we deserved some good fortune after enduring the extreme heat and stifling humidity in Banderas Bay because, miraculously, the owner and captain of “KOOK”, showed up with his good friend and first mate, and we haven’t stopped smiling since!  The 4 of us became fast friends and spent many a night sipping tequila and eating street tacos while the sun set.  Captain Bill Smith and his mate David Roddy are both from New Mexico and have been friends for years and years.  They were back in La Cruz for the final journey of KOOK before Bill became a permanent landlubber. KOOK was to be delivered to a yacht broker in La Paz on November 18 and the captain’s final passage itinerary mimicked our plans to head north so we decided to “buddy boat” (sail together for as much as the winds allowed, meeting at assigned anchorages each night) for most of his journey after which, Samsara would continue on.  

Both Bill and David had been on the water for many more years than Jeff and I and had done extensive sailing in Sea of Cortez.  Bill, a retired CEO of many cruise lines and maybe even smaller airlines, as I recall, is a tall handsome captain with a full head of gorgeous grey hair and all the charm of a true Texas gentleman.  Dave, a retired advertising executive

(think Madmen) originally from Michigan, met Bill in business and became fast friends years ago sharing many adventures both on land and on the water.  Dave’s is hilarious, a terrific conversationalist and a knowledgeable and outstanding sailor. Dave also has a boat in the marina called RHAPSODY, but for now, he was first mate on KOOK’s final journey.  Bill’s girlfriend, Linda Steidel, from Redondo Beach, was to join KOOK’s crew list for our trip. Linda is a worldly retired flight attendant and current professional chef who has penned numerous cookbooks for Williams-Sonoma, and led countless culinary trips for private clients all over the world. Talk about a dream job!!! 

We decided that every night we would alternate and dine together on either Samsara or KOOK.  Food prep on a sailboat is quite a bit more challenging than meals prepared out of one’s Sub Zero refrigerator, on Wolf stoves and cooktops, or in our outdoor wood burning pizza oven and BBQ!  Needless to say, I listened to Linda’s every word and asked a million questions when she was in either galley.  I learned a multitude about simple and delicious “one bowl” meals using ingredients at hand.   We shared our food stores as needed, and helped each other serve up some pretty impressive feasts! Thank you Linda!  Having you here was inspiring and a hell of a lot of fun!

It seemed every port of call was prettier than the last as we made our way down to San Juanico with stops in Isla Isabella and then Mazatlan. I find it always takes a little bit of an attitude adjustment to go into town where I feel slightly assaulted by the hustle and bustle of buses and taxis with their honking horns; streets jammed with people walking hurriedly screaming billboards overhead, and well, civilization. It’s a double-edged sword: we get lonely and then we get irritated when we are back in the fray. Jeff would call that another of life’s “paradoxes”!  In any case, we like old town Mazatlán a lot and last time we visited, we had discovered a wonderful restaurant and were excited to share it with KOOK’s crew.  So, with our dress up clothes on, we loaded into a taxi and went out to eat. We had a wonderful meal laced with plenty of laughter at El Presidio, an amazing restaurant spotlighting a talented young chef set in the courtyard of a very old estate in the middle of old town Mazatlan. I’m pretty sure we would be hard pressed to remember precisely how we all got back to our boats that night after being “over served” by our cocktail waiter!

From Mazatlan, we headed out to Ensenda Grande on La Partida where we enjoyed some of the most beautiful water we had seen anywhere in our worldly travels.  Crystal clear turquoise seas atop a white sandy bottom were a stark contrast to the cacti dotted, steep, striated, lava and sandstone rock cliffs painted in desert hues of charcoal gray, blush pink, iron ochre and chocolate brown that bordered our little anchorage.  We spent several lazy days there swimming, snorkeling, watching the pelicans dive bomb their unsuspecting prey headfirst from 75 ft in the air and leave with dinner for a week in their beaks.  We explored the water caves, and applauded the playful jumping rays as they reached heights of 20 ft, did several perfectly executed front flips ( eat your heart out Greg Lougianis ) and slap back down on the water. We took the dinghys ashore for sunset cocktails on the clean white sand and held dinner parties every night aboard either Samsara or KOOK.

Next stop was Isla Coronado, a long low lying white sandy thin crescent island floating in turquoise water.  It was gorgeous except for the invasion of the most annoying BEES ever!  Bees, EVERYWHERE….ALL DAY LONG, until the sun set when we got a reprieve until sunrise when we would wake to their buzzing around the main cabin. There they were AGAIN….EVERYWHERE… on the hunt for fresh water.  We dried the bathroom and kitchen basins, put cutting boards over the sinks, put sponges outside in the hot air to dry out, covered our faucet spigots with baggies and zipped them up tight around the stems, covered fruit bowls, removed damp kitchen towels and avoided using the fresh water if at all possible.  All of which did little to escape their irritating wrath.  Trying to cook dinner was like being in an air war…swatting and batting them away in between sautéing, baking and boiling, suddenly running away from hot burners to escape an attack from the latest swooping squadron.  Admittedly, watching them die gave me sick and delicious pleasure.   Finding a slew of them in the sink basin, I would trap as many as possible under a drinking glass and watch demonically until they shriveled up and died (apparently, they have a very short lifespan without the elixir of fresh agua).  Or I would ambush them with sprays of scalding hot water and swish them down the drain putting the stopper quickly on as desperately they tried to climb back out on their weak spindly legs to escape their well-deserved fate.  Mostly it didn’t matter.  There was an endless supply of the swarming little annoying buggers and the mornings l uncovered a virtual graveyard of them dead on the floor still able to activate a sting if you happened to step on one. We went over to KOOK for dinner one night and Bill announced that his arm was hurting him.  When I asked what happened, he said it was sore from swatting the dreadful BEES!

In an effort to escape them, we relocated to the back side of Isla Coronado.  We were not successful at escaping the bees, but, as a bonus, we were greeted in the tiny azure bay by a gift of dozens of black dolphins lazily feeding and jumping playfully all around us.  Seeing a huge crowd of dolphin, in seemingly no rush to go anywhere, is always a magical moment that causes us to pause and pinch ourselves reminding us how rare our new life was.  We bow to the shamrock gods!  Amidst the dolphins were dense pods of tiny, silvery 6 inch fish skipping out of the water in unison to escape a predator on their heels.  They resemble a ballet troupe all jumping together on cue on state. Right behind them was a 3 ft long, gold and grey pug snouted dancing Dorado porpoising 4 ft out of the water before it pounced, mouth open, on the bait fish pod.  A veritable bottomless seafood buffet for the Dorado. We were entertained for hours, but the icing on the cake?  Leaving Coronado, we saw our first humpback whale of the season lugging it’s way alongside Samsara, a mist of sea water spraying out his blow hole as he exhaled audibly and then dove into the deep. Now we know they are back for the winter, and we will have a watchful eye out for these truly wondrous creatures.

After a stop at two of our favorite places, Agua Verde (the best fish tacos to date) and San Evaristo (the BEST raw shrimp aguachile to date), KOOK and Samsara sailed on to San Juanico. The snorkeling here was off the charts with fish so varied and plentiful that were left optimistic that all the oceans currently stripped of nutrients by short sighted humans might one day return to such abundance.  Dave and Jeff and I took the dinghy out to one of large rocks in the cove and were entertained for hours.  Mask, snorkel and fins on, we lost ourselves in a floating confetti of hundreds of fish, pale periwinkle colored with neon yellow and azure stripes. A camouflaged khaki colored sea snake with dark grey irregular spots outlined in beige slinked around the sandy sea floor passing by purple sand dollars.  Large armies of uniform dull gray fish with shimmery yellow tipped tails and stripes enveloped us as they swam determinedly all around us if they were late for an appointment.   Flattish, deep inky blue parrot fish with bright yellow tails, and fins tipped in electric magenta swam solo beneath us munching on the algae covered rocks. Slews of carp-like brownish fish with tiny black dots lay motionless on the bottom unfazed by our flapping fins as we did a fly by. Darting in between the rocks were the teensy-est electric blue fish so small you wondered why they hadn’t been gobbled up by a lurking predator.  Furry lilac colored starfish suctioned on to the slurry covered sea bottom while sprouts of sea fan coral waved above them. It was epic!

And it was here, at San Juanico, where we would say good bye to KOOK and her crew as they set sail for La Paz to the south and we headed north into uncharted seas.  Clearly a sad day and one that eerily reminded us of more to come.  That’s one of the things about cruising,  you meet wonderful, incredibly interesting people of all ages, have a fire on the beach with them or a drink on deck and listen to their experiences at ports ahead; hear their solutions to common live aboard problems;  share recommendations for safe anchoring spots; make notes of a remote beach shack where one might find a small tienda in the back that sells a fresh vegetable or two and a piece of fruit; or divulges the exact time and place where a certain fisherman returns to shore in his panga with a fresh catch that he would be willing to sell.   All this comes with the inevitability that we will soon watch our newfound friends hoist their sails and disappear into the sunset… often in the opposite direction

 leaving just us, alone again.

Kate’s Blog #9

It was hot here in Puerto Vallarta, really hot and steamy as a Chinese pork bao.  Then hurricane Nora brought torrents of water, rain, thunder and lightning.  We were tied down tight and got by with no damage, but we witnessed two sailboats that did not fare with as much luck.  In front of our very eyes we watched as both boat’s anchor lines apparently severed or dragged and after being tossed around like a wash cloth on the final spin cycle ended up on the beach…one after a brutal and continual battering on a rock jetty before it laid over and died.  By morning, the 36 ft sloop was stripped of all stainless steel, water maker, sails and any other equipment that might bring a peso or two or on the black market and was lying on its side, mostly submerged, in the shallow, murky post hurricane waters.  It’s hard to express how it felt to see that boat knowing, like us, only yesterday it was someone’s home and most likely someone’s chariot of dreams of adventure on the high seas.   We watched with an eerie sadness as it gave way to nature’s boxing match and the TKO suited up in 80 mile per hour winds. 

It was time to get outta town.  The weather was oppressive, Samsara was safe and secure but it was too early in the season to venture into the Sea of Cortez, our next destination, as we await the borders of French Polynesia to open to cruisers’ traffic.  So, we rented a car at $43.00/day including insurance and unlimited miles, and mapped out a 3139 km route into the interior mountains of Mexico that would satisfy both of our interests: the prolific ancient ruins of Meso America, the arts and crafts of central Mexico and the diverse indigenous cuisine from each of the different regions!  We set aside 21 days, packed our gear including our foldable bicycles (which we used once in Mexico City where, right off the bat, I crashed into a metal gate leading with my left cheekbone) and tons of clothes we never even wore, let alone unpacked! We learned a good lesson about how little one really needs on a trip into a land where the cost of having our laundry done averages $4.00 US, and not even the nicest restaurants required anything more than our tennis shoes, t-shirts and shorts.   Many people told us we were crazy and warned that our plans could even be dangerous, but we chose to listen to those who offered tales of a similar adventure and lived to tell about it.

After being here in coastal Mexico for nearly a year now, it feels familiar.  So, delving into parts unknown felt like sitting at a sumptuous 10 course tasting menu of what we had not yet discovered inland.  In Mexico, there are towns or villages that are designated as “Pueblo Magicos”.  In order to gain such status and the government funding that comes along with it, the locations must have a population of at least 5000, be in relatively easy reach of a city and must commit to honoring the “magical” qualities of each destination by preserving the original architecture (including the traditional colors of the buildings), unique traditions ( such as mural painting), history and local culture ( crafts, cuisine, etc). There are 121 such Pueblo Magicos, a some of which we had visited already on our sailing excursions, but we were excited to add a few more to our log that are accessible only by land.

We began our trip steering our well-worn Nissan X-Trail toward our first stop: Teochitlan a small village south of the town of Tequila.  Teochitlan is home to the ancient ruins of Los Guachimontones, unique for their round pyramids.   Our hotel, Hacienda Labor de Rivera, about 20 minutes outside the town, was far more magical than the town of Tequila.  A 500 year old hacienda turned hotel accessed by a long and very muddy road, this amazing property sits on hundreds of acres of land with gardens and stables and even a building that previously served as a school for the children of the workers.  Equally intriguing as the gorgeous setting, was the fascinating history of “El Patron” ( the big boss) from early last century whose corrupt and murderous ways was a sordid tale made for the big screen. It was documented that a man in the surrounding town which housed many of the haciendas work force, had made “El Patron” jealous.  In retaliation, el patron brutally shot everyone who lived in the village but worked at his Hacienda.  The hacienda even had its own currency, minted by the boss, that was used to pay the workers and had to be used by them in the tiendas and mercados, also owned by el patron.   We were entranced by the beautiful property… and its creepy history.  And, as the hotel’s only guests, were very well attended to by the large and lovely staff.

From the Hacienda Labor de Rivera, we ventured out on an obligatory pilgrimage to the town of Tequila to do some tasting and get educated in the art and process of distilling Tequila!  We found the town actually slightly overrated and very crowded, but a designated Pueblo Magico that we got to add to our list!  On the road into town from our hotel, we were stunned by the gorgeous countryside with endless fields of blue agave, corn and sugar cane.

Next, we traveled to the town of Ajijic, also a Pueblo Magico, on the banks of Lake Chapala, the largest lake in all of Mexico, with a maximum depth of only 35 ft! This little town came highly recommended by many (we found ourselves scratching our heads as to why) and is populated by a sizeable number of American and Canadian ex pats.  Our hotel there was relatively new, only 4 rooms with tall thatched roofs tucked behind a wooden gate off a nondescript side street and looked and felt like we were living in a set  out of Swiss Family Robinson!  While it was obvious that Covid had thwarted some of the “magico” of the area, two nights in Ajijic and we were ready to move on.

Next stop, historic Guanajuato! Yep, you guessed, it another “Pueblo Magico” and an UNESCO world heritage site, too.  Surrounded by beautiful hills, Guanajuato is a city maze with streets so incredibly narrow that they make the cobblestone streets in the 6th Arrondisement of Paris

(San Germain) feel like freeways. In fact, one of the city’s claims to fame is that they have the narrowest street in the world, so narrow in fact the upper floors of the balconies on either side of the street almost touch!  Its name is El Callejon del Beso (the alley of the kiss) and it is rumored that if a couple kisses on the third step of the alleyway, they are sure to experience 15 years of bliss.  A kiss on any other step is said to bring sadness and heartache to the lovers.  The lore is that an irate father once caught his young daughter kissing a boy on exactly that step and subsequently beat him to death.  His spirit, apparently remains very much alive and is rumored to overlook and protect any such young lovers from similar harm.  We decided we did not need any more marital bliss, so we avoided the tourist spot.  But we did enjoy the city’s incredible small cafes, spectacular colonial buildings, and noted an abundance of young residents.  In fact, I nick named it the city of love in my mind because it seemed everywhere we went, we saw young 20 something’s walking the narrow streets hand in hand, or staring lustily and longingly into each other eyes at some outdoor café, hands stretched out across the table as their fingers caressed, or couples head to head whispering privately and quietly to each other in the corner of some museum, an occasional sweet giggle bubbling over.  It was lovely and we felt old, but enchanted.  The average age of the city’s population is quite young because of the high percentage of college students.  We loved our hotel in the city, too! Casa del Rector is a totally refurbished early 19th century boutique hotel that once was the home of the rector of the local cathedral. It was majestic with high beamed ceilings, old stone floors, rooftop bar, sculpture  garden, and lovely attentive staff.  We had some interesting meals in Guanajuato, visited the museum that was the family home of Diego Rivera and moved on to San Miguel de Allende where it was our turn to fall in love.

We expected to be smitten, which can be dangerous because disappointment looms large sometimes when expectations are so high. However, SMA (also a Pueblo Magico) did not disappoint in any way. And like falling in love, our senses were continuously rapturous in this quant, charming, beautiful, artistic village we had heard so much about for so many years. Founded in 1542 by a Franciscan monk, we spent hours walking the city’s cobblestone streets, with smiles on our faces….even kept track of our “steps” on our iphons for the first time in our lives. The well preserved Spanish colonial architecture, the elevated food scene, the history, the people, the peace, the vibe, the harmony. It’s almost indescribable! There’s just a feeling coupled with a feast for one’s eyes that makes SMA totally unequivocally magical. Our hotel was new (well old, restored to new), modern and equipped with all the luxurious amenities you might expect to find in any cool US hotel, like nice linens, good shampoo and soap, and soft pillows… even though we spent little time with our heads on them. The city center location made walking to and from completely enjoyable and a seemingly new adventure each day. Making our time there all the more mystical, one of our days was spent at the archeological ruins about 20 miles outside of town: Canada de la Virgen. It was the kind of excursion that made Jeff deliriously happy, and me calculating how many hours looking at art and shopping I was racking up to even the score. SMA lived up to every travel guide’s boastful verbiage, and we left thirsty for more but on a schedule. Hard to leave…very hard to leave, especially when our next stop was the bustling, hustling, enormous, and slightly foreboding….Mexico City.

Before we set out from SMA, I said to Jeff that we needed to be aware that we were about to leave a sort of Mexican paradise an land in a place potentially equally as interesting, but not as calm.  I suggested that adjusting to city life after the peace and quiet of SMA might take some serious mindfullness so that we could really take in what the city offered. And, by god, it did! We were not within the city’s limits more than 5 minutes when we were flagged down by a motorcycle cop who informed us, in Spanglish, that our rental car had a license plate that prohibited us from being on the freeway on Saturdays and Thursdays!  It was Saturday….  After plenty of banter between Jeff and the cop, it became clear we were being extorted.  I have to hand it to Jeff, I was ready to just pay the f-ing 400.00 US he was demanding and go about our way, but Jeff talked the cop down to 150.00 and all the threats of “impounding our car” and taking us “down to the station” melted away as the cop put our 150.00 greenbacks in his pant’s pocket and off we both went.  So corrupt and not the most welcoming experience.  We had been warned a lot….to be careful in Mexico City.  We thought that meant watch your wallet and your purse on the streets, don’t ever leave anything in your hotel room and double check your receipts at restaurants and stores, etc.  We, naively, did not expect to get robbed by the local police.

With that behind us, we forged on to our hotel where we stayed in the lovely, treed neighborhood of La Condessa, a chic area with an abundance of green parks, small cafes, boutiques and lots of bike riders and dog walkers.  We, unfortunately, did not get to visit the many museums on our wish list, especially the Frida Khalo Musem, either due to Covid closings, limited access, or just because it’s Mexico and that’s the way things go. We settled in for our time there and noticed how really different people who live in such a large city occupied predominantly by Mexicans of Spanish descent were from our previous stops in the more rural  villages of the mountains of Mexico.  The impact of the Spanish conquistadors’ invasion was apparent in the features of the more European like faces in the city. In general, the people were taller, the women were beautiful and very modern.  In fact, the contestants for the Miss Mexico pageant were staying at our hotel and they were stunning!  We ate at a highly recommended Polish restaurant (go figure), took a deep dive into street food, which we had avoided up until then for obvious reasons, and visited the fascinating ancient ruins at Teotihaucan in the hands of a highly knowledgeable and likeable guide named Enrique, who confided in us that he was abandoned by his parents at 14, went to work for the cartel smuggling cocaine in his pant legs, then turned his life around by using his drug money to attend college, funding not one, but 3 degrees:  law, computer science and archeology!  The site of the ruins was fascinating….even I thought so…made more so by the insights of Enrique.   We really lucked out. 

All in all, we wrung out as much fun as possible in one of the worlds most populated cities and were not regretful to move on.  In fact we were totally jazzed to leave because, ahead, was another much anticipated stop, Oaxaca, a mecca of artisans specializing in everything from food (dozens of different types of mouth watering moles), to beautiful hand thrown ceramics (the intricately carved jet black is most typical), to hand loomed textiles ( gorgeous wool rugs of every size and color, dyed by hand with extracts from local plants and fungi), to colorful hand embroidered fabrics(made into pillows, table runners, or bedspreads), to meticulously and colorfully hand painted wooden “spirit animals” whose imagery is rumored to be evoked by  the hallucinations that result from ingesting peyote and other mind expanding local plants. 

Set amidst impressive lush green mountains about 7000 ft high, Oacaxa was heaven.  Our hotel was stunning and chic and if it were plopped down in the hippest areas in New York or LA, would not have looked out of place. We paid about 75.00/night and had an amazing gourmet 8 course dinner for 40.00 US.

Much like San Miguel de Allende, Oaxaca (also a Pueblo Magico) did not disappoint. In fact, I could have cried when we left.  The small town surrounded by beautiful lush green mountains was quaint, the architecture original and meticulously maintained, the temperature just cool enough to feel divinely comfortable. The majority of the inhabitants still live simple family centric lives, the streets and town square are incessantly busy with locals selling crafts or manning street food stations,  essentially mobile kitchens hitched to bicycles planted on nearly every corner of the town offering tacos, empanadas, charred corn, tamales, or tyludas (local quesadillas). It reminded us of Bali. In both places, it seems like everyone is engaged in doing something creative, and almost everyone appeared muy contento.  We ate at Criollo (our most expensive meal of the trip), where the owner is the most Michelin starred chef in al of Mexico and owner of the renowned restaurant, Pujol, in Mexico City.  It was good, but honestly, we fell in love with our dinners and lunches in smaller cafes that, in the end, were not much more than 35.00 US. Outside of Oaxaca we visited the ruins at Monte Alban. Some of the oldest and most impressive and grandest ruins in all of Meso America.  Our guide, Mario, was a wealth of meticulous information and his lengthy and thorough descriptions of the site afforded all the time in the world for the local mosquitos to feast of our legs to their hearts content.  Even now, weeks later, I am still itching!

Our rental car contract was for 3 weeks.  So, hesitantly, we left our Mexican Valhalla and made the long trek to another Pueblo Magico, Cholula, site of the largest pre-hispanic pyramid…oh, and did I mention that the Spanish conquistadors, in their garish tendency to display their dominance over the ancient meso American people built an enormous cathedral right on top of the pyramid?  Hard not to view it as a big Cortes “F you”! Cholula  ( a Pueblo Magico)  was a very colorful town of 2-3 story buildings with cafes and coffee shops, but other than the charm of the myriad of colored buildings, it was not really hard to bid adieu.

One more stop in Morelia, and then were on the road back to Puerto Vallarta and our floating home base.  Located in the state of Michoacan, Morelia is laden with large, heavy, overbearing colonial government looking architecture.  It is a city and a state pretty much run by the drug cartel we were told. The streets were buzzing with people coming and going and tacky touristy “artisans” markets. We ran across few, if any Americans. It was here we saw our first homeless tents pitched right on the concrete streets of the city square.  For us, Morelia was an overnight stop to break up the remaining part of our trip back.  We tried to find the charm, but it was difficult when every other car on the street was a truck with 6 stern looking men dressed in camo with helmets riding in the back holding machine guns.  The best thing about our less than 24 hrs in Morelia was our hotel room!  Again, it was a super cool, brand new hotel in a 500 year old building, under 100.00/night.  Our room was bigger than the entire square footage of Samsara, with décor straight out of Architectural Digest.  And….not for the first time on our trip,  we were the hotel’s only guests!

After a dinner of sauteed local trout and chiles en nogada ( a local dish of chiles stuffed with ground meats and topped with a walnut based cream sauce and pomegranate seeds, served cold), we braved the throngs of people out and about and headed back to our hotel.  We woke up with a long 8 hour drive back to PV ahead of us. 

We made the best of the final leg of our journey by finishing up an audible book, Apples Never Fall, by Lianne Moriarty of Dirty little Lies fame, and by making a midday lunch stop in yet another Pueblo Magico, Mascota, about 3 hrs outside PV. If we were not listening to an audible book, we often listened to music downloaded on our phones while traveling the back roads of central Mexico.  To avoid any arguments about what to listen to, I put myself in charge and I simply started with songs in my musical library whose titles began with an A…then B…then C, etc.  We heard everything from Ylang Ylang play “Ave Maria”, his musical piano notes so astonishingly expressive and eloquent like feathers falling from the heavens; to Yo Yo Ma interpreting the solemn music of Appalachian folksongs on his cello; to Eric Clapton singing “Don’t think Twice”, a tribute to Bob Dylan; to Dan Hicks and his Hot Licks, singing impeccable and often hilarious harmonies; to lots of Latin sambas and cumbias.  Between music and the book, we ate up our time between stops and relished having the undivided attention to just listen.

1950 miles later, we were at our marina unloading our gear from our rental car, which held up surprisingly well against the numerous, enormous potholes and speed bumps we encountered everywhere, very ready to sleep in our own bed aboard Samsara (also a Pueblo Magico) as the sea surge gently rocked our weary heads and bodies to sleep after our long drive.   Home intact and with our hearts full of new memories (and a just a few souvenirs) from an adventure that few could replicate.

Viva Mexico! Where people love to sweep ( even city streets), paint colorful murals on buildingswear hats, drink coca cola, love their dogs, routinely walk long distances, wear clothes that are mismatched, love their kids, talk to their dead relatives, are kind, helpful, hardworking, trustworthy, eager to please, love to sing and play guitars, and who are content with the duality of existence, something I think  people with many more material comforts cannot come to grips with, and a recurring lesson in my own life as I have traveled from Machu Picchu in the Peruvian Andes, to Turkey’s enchanting Istanbul, to the remote and pastoral country villages of Columbia and Ecuador, to the various white sand islands of the Caribbean, to the banks of the desolate Lake Titicaca in Bolivia, to the wondrous cities in old Europe, to the streets of Manhattan and Los Angeles, to the remote hill tribe villages deep in the jungle of Thailand, to the smog filled cities of China, to the palm tree lined beaches and islands of Tahiti and Tonga and to parts beyond still yet to be experienced.  Needless to say, I am grateful for my life.

Kate’s Blog #8

PUERTO VALLARTA TO ZIHUATANEJO…and back

In early May, we launched on a mission to repair our sail drive, and what we thought would be a relatively easy fix, turned into a month of Samsara being on the hard ( out of the water) and us moving into a nearby hotel, the Westin, for what seemed like an eternity.  Now, that might sound glamourous, but with two antsy sailors who heard “mañana” ( it is the national word of Mexico, often followed by “con seguridad”, which means “for sure”) daily, it was more than a little bit painful, and by the time the repair was completed, weeks longer than expected, I, more than Jeff, was bleeding patience.   However, we did take advantage of a not ideal situation by making a side trip to one of Mexico’s 113  “Pueblo Mágicos” called San Sebastien del’Oueste, about 2 hours into the mountains east of PV, and spent lot of time discovering the Old Town section of Puerto Vallarta.

Finally with Samsara deemed seaworthy and ready to go, we carried on with our Mexican exploration south of Puerto Vallarta with Zihuantanejo as our slated final destination, at least on this leg.  People in the sailing world often describe Zihuantanejo as one of their absolute favorite places in Mexico; a magical bay where every night, it looks as if God sprinkles billions of sparkling diamonds from the heavens onto the hills of this quaint town.  Previous to our arrival, we heard so many glowing reports about the area (people like Mick Jagger, David Bowie, Andy Warhol had homes here, and the final scene of Shawshank Redemption was filmed on the town’s main beach, La Ropa, ) that we were beyond excited to discover “Zihau”, as the locals say, for ourselves.  

We were joined by my oldest friend, not related by blood, Cal Roth and his wife Cathy. The Roths had last been to Zihau as young love birds in the mid 70’s and remembered it as simply magical.  Jeff and I were delighted to have them on board and, prompted by their return ticket date back to Florida, we scooted down pretty much as fast as possible to see what all the hype was about with stops in Ipala, Careyes, Manzanillo and Caleto de Campo before sailing in to what would serve as our home waters for nearly a month.  Aside from a distressing chance meeting with a submerged rock and our keel (ouch!), the trip down was damn near perfect, with one stand out night consisting of a candlelit dinner on Samsara in Manzanillo followed by a round robin concert of each of our favorite songs played loudly via our cell phones through our new speakers which continued until we could barely keep our eyes open. It truly was an unforgettable starry night paired with friendships old and new, good food, a little drink, the sea, incredible music and a reminder that moments like this is how memories are made.

The Roth’s were easy boat mates and didn’t stay long enough.  We truly hope to see them aboard again!  Best of all, THEY DON’T GET SEASICK!

We had about 3 weeks in between guests to really get to know Zihau.  There’s no marina there so were anchored in the bay the entire time, which served as the perfect vantage point to bask in the city’s dazzling lights every night and observe the phenomenal show that the local fisherman put on first by hand tying their nets and then casting them into the air while standing on elevated platforms in their brightly colored pangas.  As they toss them, the shapes of the nets transform from long tube-like structures into graceful canopies that resemble giant iridescent jellyfish.  Like an orchestrated note in a symphony, the edges of the canopy hit the sea’s surface in unison creating a mesmerizing halo of water droplets.  It’s just fantastic and offered hours of entertainment for us bay dwelling on lookers. 

Oddly, the effects of the pandemic have been mostly a positive for us (except for the fact that it prohibited us from crossing the Pacific to continue our round the world adventure, at least for now).  Spending time in Zihuantanejo with very few tourists was a perfect example of how Covid actually enriched rather than hindered our experience. For much of the pandemic, everything was closed in Zihau….every restaurant, hotel, shop, boat rental, clothing shop, hair salon, etc.   Only the barest of basics remained open and those with limited hours of operation.  When we arrived, the town had only just reopened, and hotels were still yet to be filled beyond 15% occupancy.  Reservations were not needed anywhere for dinner. The streets were mostly quiet.  In a situation like this, we were exposed without any barriers to real life in this lovely spot and we enjoyed it immensely!  It was one of the first times we felt like real locals.  In Zihau, as we have found everywhere here in Mexico, the people were warm, friendly, trustworthy, reliable, curious about us and ever helpful.  On land or sea, we have never once felt threatened or afraid anywhere in Mexico.  We walked the streets of Zihau daily, met a few ex-pats who came and never left, ate at some phenomenal restaurants, swam into shore for beach side massages and generally enjoyed the experience of blending in.  When it came time to head back north we regretted like so many others had, that we just didn’t spend enough time in “Zihau”. 

For our return trip back up to Puerto Vallarta, we gladly welcomed Mike Gordon aboard from Newport who flew into Zihuantanejo with just enough time to have an amazing dinner at a Tentaciones, our favorite restaurant featuring a jaw dropping view of the city and the bay, get a decent night’s rest and start our trek back to PV to address the ding in our hull from Samsara’s encounter with the rock.  While fighting the prevailing wind on our nose most of the way, our trip presented a less than totally comfortable ride, but that didn’t dampen any of the fun of having Dr Gordon on board (and beating him at backgammon by 1 point)! 

Back in PV, we took Mike out on a tour of Old Town and enjoyed an amazing farewell dinner one of the city’s best restaurants, Café Des Artists, set in one of the most beautiful gardens I have ever seen.  The photo on our website with the 3 of us and a large orange disk provoked a question by Mike’s son, Jonathan,…”what have you guys been taking”?   Well, the answer was “nothing but good old tequila plus a few bottles of wine!” Slightly wounded, we sent Mike on his way back to the states the next day with a pocketful of memories and an open invitation to return anytime.   

Throughout the journey Jeff and I remained endlessly hopeful that French Polynesia would open to maritime traffic by some miracle, and we would soon be on our way across the sparkling waters of the South Pacific.  However, since we returned to Puerto Vallarta, we learned that Tahiti is now closed tighter than ever to maritime traffic.  WTF, Président Macron ???? One can fly there on United Airlines direct from LA, but you cannot sail for 28 days and arrive in Tahiti without being turned away even if you are vaccinated!?!  Needless to say, we are in the midst of devising a Plan B.  So that means…..stay tuned  for an update, and…… I get to delay my French Duo Lingo lessons for at least another two months!

Kate’s Blog #7

If you have clicked on the “we are currently” tab on our website, you can see that we have lately spent a good deal of time in one spot, Puerta Vallarta, Mexico. In fact, you can see that we haven’t moved for quite a while.  If there is one lesson I have gleaned from our journey over and over, it is the truth in the adage that when it comes to life aboard a sailboat, “most plans are made in the sand, and at high tide”!  While I like PV enough, I am more than ready to say “adios” to Banderas Bay and its environs.

I’ll back up.  About 6 weeks ago, we flew back to So Cal to get our Covid vaccinations.  With shot #1 firmly embedded in our arms, and while waiting for our second, we embarked on a road trip to visit family.  First stop:  Cool, Ca (yep, it’s a real place) to spend some quality time with my sister, Janet, and her husband, Ron….and their 9 horses, 11 dogs, and 2 outdoor cats! We fished, played cards, wine tasted, ate and reconnected! It was great!

From Cool, Ca we drove to Billings, Mt to visit Jeff’s older brother and his wife, Julie!  Our stay included the first live music we had heard in months: a face masked musical duo from L A whose playbill was titled:  A Trip Around the World With Two Guitars.  It was a highlight of our trip to be sure.  With music being the main theme, we fended off some pretty cold temps staying inside and listening to great jazz, watching obscure jazz videos, and indulging in evening meals cooked by Julie who has a knack of making spectacular food look beyond easy.

After 4 days in the really cold weather, we headed from Montana to Utah to visit Jeff’s younger brother, Tom, and his wife Cricket and our nephew, Tommy.  Met with a pitcher of Margaritas and delicious carnitas tacos, we enjoyed our time catching up and seeing how time has changed SLC.

The final leg of our journey found us in Zion National Park!  While really cold and semi closed in terms of services due to Covid, we were humbled and overwhelmed by the utter beauty of the geology. A stark contrast from our liquid world on board Samsara.

Then back to So Cal for shot #2 and to say a difficult good by to our kids who generously put us up while home.  We headed back to Mexico to resume our sailing adventure only have our plans thwarted by learning that a few repairs we thought were simple, actually required the boat to be hauled out on dry land. And then the inevitable wait for parts, some of which had to be shipped from Japan, UGH!  So, our initial 3-4 day expected down time morphed into 2 weeks  ( and counting) in a hotel across from the marina.  Sounds like a lot more fun than it actually is.  It’s agony really. And I feel like a 3 year without a nap most days and my husband can attest to the fact that I often act the same way.  

Yesterday, In anticipation of starting the repairs today Jeff made his daily pilgrimage to the boatyard to “pet” Samsara only to find an enormous swarm of bees attached to the underside of our canopy huddled together in a 3 feet x  1.5 ft wide wad..….a throbbing, buzzing, stinging hissing blob of thousands of bees.  

Also, we got news that French Polynesia had officially closed its borders to all tourism, including marine traffic, indefinitely along with Tonga, Figi (which has been pretty much open during the whole Covid crisis), New Zealand and Australia to protect their citizens against possible virus variants.  The news was pretty devastating and threw a significant monkey wrench in our plans to sail across the Pacific before the onset of hurricane season, and really get this party started.

So here we sit and wait, finally vaccinated, a cockpit full of bees, an engine in ill repair, and borders closed across the Pacific denying us the next step in our lifelong dream of sailing across the Pacific.  What next?

I’m having evil thoughts like:  I think I’ll just give up on this adventure. Maybe I’ve seen enough?  Maybe I’ll go home and work and make more money $$$.  I can see my friends that I miss so much, and my kids!  I’ll make good use of my time in an environment where I have more control.  And then I think a little more about the concept of having more control, and I come face to face with the reality that no one has much control over their lives.  Yes, I instinctively know that, but I am one who has a really hard time with surrender.  And like Buddha says, the lessons one needs to learn the most (like surrender) will keep surfacing until we get them right.  So,I n my case, I know in my heart and soul that when/if I can master the art of surrender, my entire universe will open up like the lotus on Samsara’s logo.  So, here I remain game for an adventure of a lifetime.  At least for a few more months…or years.  So don‘t sign off on our website yet.  There’s more to come, I promise!  

P.S.

Buddha also said :“There are only two mistakes one can make along the road to truth: not going all the way, and not starting.”

Kate’s Blog #6

At the end of a dreadful, oppressive, sober, year where a deadly pandemic with the same name as a Mexican beer, the “corona virus”, wrecked painful and hopeless havoc on our world, and with the anticipation of an effective vaccine on the horizon, I can imagine the cosmetic chemist at Chanel responsible for the formulation of the 2021 color trends might derive immense inspiration from the magnificent, dramatic and optimistic kaleidoscope of color that the geography here in the Sea of Cortez presents.  The craggy coastline appears both harshly arid, insipid, oppressive, heavy, unintelligent and cruel, yet at the same time, uniquely gentle, soothing, delicate, dreamy, welcoming, soft, and luxuriously refined.

The looming jagged volcanic stones that jut out of the sea and bulge over the tender coastline that hovers above the habitat of graceful rays, multicolored fish, playful sea turtles and fragile coral offer a succession of volcanic hues from a matte noir charcoal ( with a fine pointed brush line the bottom underneath the lashes and the top of the eye extending out to at the corner to produce a cat eye affect ) from the dark basalt rock, to elephant hide suede grey ( with a ¼ inch flat brush apply to the crease of the eye and fan slightly to achieve depth), to the welcomed respite of a simple ecru (apply with a ½ inch brush as a base color on the entire eyelid including up to and underneath the brow), to shiny penny copper orange (using a small brush, dab on the lid above the tear duct and blend inward toward the center of the eyelid stopping short of the exact center) from the oxidized iron.  Hazelnut chocolate brown (using an angled small brush draw the brow with a gentle arch) and flax tan striations wind through the sedimentary layers and finish into a subtle blush pink (using large natural brush use to accent in the hollows of the cheek) compressed ash called “tufo” that congeals in powdery looking formations that mimic gigantic mushrooms and appear to have a similar density.   

There is little if, any, visible soil and while seeming completely unyielding, prickly cacti and scraggly plants seem to find a way to spring like magic from the nooks and crannies of the earth dotting the landscape with an array of green ranging from bright yellow grass green to survival army green to sun washed olive (apply at the corner of the eye and fan inward toward the center of the lid).  Stark white (use beneath the tail of the eyebrow to accentuate its natural arch) tree trunks that look as if they oozed in liquid form out of the cracks of the iron orange rocks and then hardened instantly support leafy bonnets.

The sea below is the clearest I have ever seen including the famous blue green of the Caribbean.  The sand is soft and buttery and as white as the pearls ( tie a long strand tight around your neck, choker style, then let a long pearlescent tail fall down your back) in the oysters that rest on the sea’s floor wooing one to wade out and take a sweet swim.  The crystal clear turquoise water ( using a ¼ inch brush, apply to the direct center of the lid to add dimension and blend into the colors on either side) is so transparent you can see the white sand  beneath reminiscent of  Paul Newman’s eyes.  When the water is more shaded from the bright sun directly beneath the rocky coastline, the color is like the stormy iridescence of Labradorite ( choose a shiny embossed leather low pump with a slim sexy ankle strap) and as the waves perform a pas de deux on the water’s surface, the color transforms from black ( a simple slim fitting sheath, high neck and a cut out back) laced with shards of pale yellow-gold light bursts to a dark shadowy chiffon green.  

When the midday sun’s rays wring out nature’s vibrancy, the sky ranges from a milky opaque white-ish blue to vibrant periwinkle (use a liquid liner brush to apply on the ledge of the lower eye lid to create a playful drama) or cornflower blue later in the afternoon as the sun begins to sink.  Opalescent egg white (use underneath lip color)

Sea of Cortez sunsets are spectacular and never dull, an abstract Rothko painting of melding soft lemon golds, vibrant tangerine oranges, rose petal pinks (directly on the cheek bones to highlight), and cherry magentas ( apply generously on lips) floating in a sea sky of intense turquoise.  

The night skies, uninterrupted by intrusive city lights, present a celestial panoply of a zillion flickering shimmering stars ( choose 6: 3 per ear, that graduate from larger to smaller) that assemble themselves into 88 different collections depicting hunters, animals, warriors, sisters and even two sizes of measuring cups.  The glimmering display is so dense, that it presents the quandary as to whether the stars are in the night sky or if the night sky is in the stars.  A paradox as is life itself.

So 2021, I welcome you with all your color, your open hearted optimism, your fragrant sweetness, your amorous flirtations, your consoling whispers, and your grace. 

Kate’ Blog #5

I woke up this morning with the opposite of writer’s block…I had writer’s eruption!!!  My mind was literally teeming , bursting, swimming with thoughts of all kinds:  love, life, fear of finding out, fear of being found out, achievement and failure, confusion and clarity, yearning and contentment, pride , regret….all at the same time.  I have to think that my state of mind is not likely anything new (I am the original multi tasker with my thoughts going in a hundred different directions at once often), and I have determined this mental traffic jam was likely brought on our mode of transportation of late.   We go S L O W, and so my usual frenetic thoughts that are normally fleeting quickly, are lingering a little longer than normal and piling up one on top of another. Hmmmm…

Jeff, Max and I were immersed in real regret to leave the beautiful SAN JUAN ISLANDS as we launched from Friday Harbor, Tuesday, in the midst of the heaviest winds we have seen yet. I will miss the hustle bustle of this quaint and charming spot with fishing boats scooting about, fellow sailors anchored nearby, loud horns announcing the arrival or departure of the ferries that service the outlying islands and mainland,  seaplanes taking off and landing  so close to Samsara that you can wave to the paying customers and the pilots as the wake of the seaplane rocks Samsara side to side. While it was the busiest place we have spent any considerable time, Friday Harbor still exists somewhere back in time in many respects.  There are few cars, no Starbucks, no recognizable retail brands, but rather small shops that appear to open and close at the whim of the shop keepers schedule, that is if and when they get around to it.   Even the best restaurants were closed on Monday, Labor Day, surely one of the busiest and most fiscally fruitful days of the short season.  But that’s just the way it is here.  People truly seem to beat to a different drum.  And, they are noticeably nice.  It appears nothing irks them or prompts them to do anything faster than pretty slow.  Refreshing , to say the least.  Friday Harbor ranks  was one of our favorites stops.

Saturday night as we collectively got closer to agreeing that we had done what there was to be done here, we started attending to our remaining San Juan Islands bucket list.  Until Monday, we had not seen Orcas in the wild as we had hoped, so with our bank accounts $199.00  lighter, we resorted to a professional whale watching outfitters and BINGO did they deliver!  Less than 30 minutes from the departure dock,  in an open air flat bottomed boat that skimmed the top of the ocean chop at break neck speeds, we were gazing at the enormous dorsal fin ( they grow to 24-30 ft, and weigh approximately 12000 pounds ) of a huge mama Orca

( the dads split after the calves are born returning immediately to their own mamas) and her 3 calves!!!  In all their splendor it was impossible not to anthropomorphize and imagine them as docile, sweet, gentle, graceful giants out for a sunset stroll as they lumbered their way into Canada. Something glorious to witness so closely.

Also on our bucket list, fueled by a desire to see the way the locals live, on the day we left we rented bikes and rode the back roads of San Juan.   Seeing the island interior and the way islanders

live on land from the solid ground beneath our bike pedals completed our experience of this beautiful area. We passed, horse farms and hay fields, cottages and smallish mansions. We saw huge herds of cattle grazing, and sheep following…. A completely different ecosystem than what life aboard Samsara had been offering, and an appropriate epilogue to our visit. 

We are surely going to miss this place: the quiet tucked away coves that served as our nightly hotel rooms ( always with views)  where the rocky cliffs come right down to the water’s edge; the moist black dirt of the forests where the tall perfectly straight trunks of the conifers grow seemingly sky high while the forest floor beneath them is blanketed in lacy lush green ferns; where huge bald eagles sit defiantly like nature’s monarchy on the tippy tops of the pine trees scouting out their prey ( after nearly facing complete extinction due to the impact of pesticides, the bald eagle is now off the endangered species list and the islands are home to 220 pair of these magnificent birds). We will always remember silently hiking the canopied island trails listening to the sound of the whirring wind whistle around the tree leaves,  and watching the winged pods from the maple trees helicopter lightly down to the ground in front of us.  We are going to miss early evenings shrouded in obscured sunlight when we sat in the salon, cocktail in hand, watching the horizon turn from sky blue to dusty pink as we reflected on the pristine beauty here in the Pacific Northwest.  In the omnipresent and never ending tussle between man and nature it appears here, in the magnificent San Juan Islands, nature has delivered a rare and decisive TKO.   It is both heartwarming and encouraging.  We will miss the serene, and settled feeling of these lush islands: large and tiny (hundreds in fact with only 174  named offering a splendid home to less than 13000 total inhabitants ).  Being here was like stopping life as we knew it cold turkey, like hitting the biggest speed bump ever. 

Before we actually launched on this adventure:  Max, Jeff and I considered the inevitability that this adventure would unfold as a unique experience in each of our lives.  And in that respect our journey has not disappointed.  Living together, day and night, in a very small space, we have gotten to know each other in new ways. Traveling with Jeff is always like being with James Audubon, Huell Howser and Rick Steve all rolled into one dynamic tour guide! Max and I were enlightened daily on the island’s flora and fauna, it’s history including the infamous Pig Wars, past explorers, and early native Americans.  Jeffs voracious appetite for learning always benefits us all and enhances our experiences immensely.

Max has proven to be a masterful boat handler well beyond either my or Jeff’s comprehension.  A penultimate boat whisperer, who, time and time again, displayed an amazing depth of skill at the helm while navigating Samsara’s 55ft with amazing ease.  Watching his mind take a back seat and, seemingly intentionally, inviting his senses and instincts to take over in incredibly tight situations where a wrong move could have proven disastrous, was just magical.   I noticed that while executing a difficult maneuver, he often stared into space and bit his lip a bit, as he visibly went to another place in his mind. It was obvious he was, at least in part,  “feeling” the solution.  His knowledge of boat mechanics is also astounding.  Witnessing so much natural talent was a wonder to behold. Max surely taught me that so much of sailing is letting go; slowing way down and allowing the effects of one movement to be witnessed before initiating the next one; easing up rather than gripping tighter.   A concept applicable to so many areas of life.

It has been delightful as well to watch Max fish with unbounding enthusiasm.  Never have I seen him so completely and totally exhilarated as when he suddenly hears the whirl of the fishing rod with its line trolling behind Samsara as it buzzes loudly indicating….. something bit!!!  With lightning speed, he grabs the rod and begins to reel in whatever surprise is on the end of his line….100% focused, lost in the experience.   A form of meditation for him, for sure.   First catch was a beautifully iridescent blue albacore tuna with 2 more to follow, followed by too many spotted lingcod to count.  But just yesterday, the real prize:  a silvery 30’’ king salmon!!! The look on his face was priceless!  Culinarily speaking, none of those can overshadow the previously noted dozens of dungeones crab caught in the lobster trap he fortuitously brought along.  When Max was barely 4 years old, he caught his first fish off a small dock on Balboa Island holding it up proudly for a photo op.  A classic family photo even today

!   We knew then he LIKED to fish, but never before have I witnessed the pure joy that overcomes during the process..  It’s safe to say Max LOVES to fish.

And so here we are.  Somewhere off the coast or Oregon … lumbering like a whale in the open ocean heading south to home, I guess, although “home” already in this short time away has a new connotation, and it’s a little fuzzier than when we left.   Surprisingly, we are not pining for our large walk in duel headed shower at Aleppo,  our  6  burner Dacor professional oven ( while cooking on Samsara is a topic of worthy of a lengthy discussion better left for another day), our 48 inch Sub zero “side by side” that holds enough food for what, comparatively, feels like a lifetime, or our European model clothes washer/ dryer that spends more time cleaning barely soiled items rather than the hand washed clothes on our line on Samsara hanging out to dry because we just can’t wear them one more day.  We miss you all more than any domestic convenience.

Our tenants have 14 months left on their lease meaning Jeff and I have 14 more months of being untethered to dry land.  I think that brings me back to my opening paragraph and gives me permission to delve into some of those thoughts more deeply as we continue our journey on Samsara.  If I make any groundbreaking psychological progress, I’ll report in next time.  It’s all part of the journey I’m learning.

K

Kate’s Blog #4

Unquestionably, a bittersweet moment to leave Friday Harbor this afternoon and say so long to the beautiful San Juan Islands.  Knowing that we had reached the end to our adventure in Northern Washington brought back memories of chartering with our kids in the Caribbean and waking up on the day we had to leave, despite needing clean sheets and existing on bits and pieces of our stores, we were always sad to leave and shocked that the time had gone by so fast.

And so it goes in the San Juan Islands, as well.  Yesterday and today we did the last two things on our bucket list here:  whale watching and a bike ride around the island.  For weeks we had expected to just come upon the great Orcas while cruising from one beautiful island to another, but with no luck.  So, we resorted to a professional service and bingo!!!  After a 20 minute speed ride to the Canadian border, there they were before our very eyes, in all their amazing glory:  a pod of 4, mom and her 3 calves. Very large, spectacularly beautiful, and seemingly docile and sweet (no anthropomorphizing at all here) we felt the awe of their existence and didn’t regret the $119.00 for a minute!

This morning, we got up and set out on our bike tour around the island to get a perspective of the area with solid ground beneath our bicycle pedals.  This beautiful area did not disappoint.  We saw horse farms, cattle ranches, hay fields, small rustic cabins ( and not so small abodes) and caught a glimpse of where and how the locals live…all amidst constant peeks of beautiful white sand coastal bays and harbors seen previously only from the deck of Samsara.  I was prompted to consider the ever present tussle between man and nature and concluded that the latter in this gorgeous part of the world for once has delivered ed a clear TKO.   These islands are undoubtedly still relatively unspoiled.  There are no Starbucks and no chain stores.  In fact, many of the “retail” establishments appear to open if and when their owners get around to showing up.  Even the best restaurants were closed on one of the busiest tourist days of the year, Memorial Day.  Laid back is an understatement.

We will treasure the many hikes we did in these splendid forests where the trunks of the stick straight coniferous trees rise sky high out of the deep black rich dirt of the forest floors blanketed in lacy lush green ferns. Typically walking silently, we could hear the soft whirring whistle of the wind as it rustled through the trees.  Reminiscent of my childhood, we dodged the tiny winged pods of the maple trees as they helicoptered down from the tree limbs. 

We are going to miss the landscape where the hazy horizon showcases the outline of one island after the next after the next as far as the eye can see.  They are so peaceful, serene and settled and their energetic pull has blanketed my soul and encouraged me to sigh a little deeper, worry a little less, and surrender a little more.

Kates’ Blog #3

And so another week in the beautiful San Juan Islands!  I have to admit that I am still adjusting to being distant from a long life of work pressure and more serious obligation other than deciding which island we would like to explore today.  It’s interesting how deeply ingrained in us (me) the daily grind was (is) that even when set free to fly, our minds still like to hang on to the stress like gum under our shoe. Before we left I was asked often…”aren’t you scared to be out in the ocean with nothing but 55 ft of fiberglass between you and the icy cold deep waters of the Northwest?” It made me think and I concluded that: No, I wasn’t fearful of the potential physical danger, although one would be a fool not to exercise extreme caution at all times doing this, but what I was really fearful of was being too ”stuck” to be able to disconnect and embrace and enjoy this journey.  So, in light of what I brought on board in my own head, let’s just leave it at…… ”I’m acutely aware of the situation, and I’m working on it”.  Any therapist should be satisfied with that answer, right?

After a glorious week with Hannah and Matt board,  4 days ago my niece from Washington D.C, Cassidy, and her boyfriend, Eric, or Aphodite and Adonis as I like to call them, graced us with their completely delightful company……….well, notwithstanding the constant, in your face daily reminder of their affable good natures, alluring youthful beauty, wrinkle free skin, endless energy, lighting quick wit, unending joyful vigor, and blissful young love!  Yeah, where does the time go?  It seems like only yesterday….

With our new guests aboard and hungry for adventure, we set out to wear them out daily with physical activities.  Cassidy and Ken have more in common than just Carrie Rollins, for Cassidy, too, is nothing short of an energizer bunny.  Thinking there was still time for him to reconsider, I took it upon myself to warn Eric now that it is unequivocally a rare genetic mutation found in the Rollins species that drives them to always have to be doing something at all times.  Relax?  Not in their vocabularies.  I thought he needed to know.  As an antidote, we have been doing a fair amount of hiking through the enchanting forests and rocky cliffs of these magnificent  islands, most often overlooking the scenic bays where we are anchored , playing lots of games ( backgammon, cards, Scrabble), kayaking, enjoying the sunsets, gazing at the “corn moon”( the last full moon of the summer), reading our books, drawing, looking for whales ( I am beginning to think that whole Orcas of the Puget Sound thing is a hoax), dolphins seals, eagles, etc,  all the while being acutely aware that during this weird time of Covid 19, there simply couldn’t be a better or a more safe place to be that just a few miles from shore to avoid airborn germs.

Crabbing is still alive and well still on board Samsara with our most recent iteration on what to do with the standard 4-8 count of very large orange shelled critters swimming in a bucket  off our stern most days. The latest episode of  “Dungeness Crab Concoctions” featured warm crab dip with cream cheese, parmesean, garlic and shallots served with warm French bread, sliced red peppers and a large green salad.  And please don’t judge because the salad was very low calorie. And yes, “eat what you catch” is still our marine motto and desired mode of procuring our evening meal. Most recently, we feasted on fresh caught ( by Eric) lingcod Panang curry with potatoes, peppers and onions served over coconut lime rice.  A meal that made our bellies smile!

We have had a slight malfunction on board this week as well, and not a pleasant one.  Samsara had her first colonic as a result of a faulty mechanism that empties her poop tanks from the toilet in the aft head.  While I have been ever impressed by both Jeff’s and Max’s abilities to fix almost anything on this boat, after many attempts, this challenge has them scratching their heads.  So, we have had to dock in port periodically and manually pump out the shit instead of simply pushing a button while at sea and emptying the tank.  Not fun and definitely inconvenient.  Tomorrow, when we drop Cassidy and Eric at their sea plane dock with yet another adventure under their ever curious belts, we will attempt to find someone at the marina who knows what went wrong and how to fix it.  Definitley at the top of my list of things I hoped would not go wrong and one that, for the time being, basically prohibits guests previously promised a fairly comfortable excursion.  However, we’re hopeful that someone at Friday Harbor can help us out and renders our guest suite becomes available and fully functional again.

After hearing of the searing heat wave and fires in Ca, we have been grateful for the deliciously chilly weather is supposed to warm up next week, just in time for us to ponder our journey south with a planned stopover at home before we continue on to the Sea of Cortez.   We can’t wait to see everyone.  We miss you all and hope that you are staying cool and healthy.

Until the next episode…

P.S. follow me on insta at katierollins1 for photos of our journey!

Katie sand the crew of Samsara

Kate’s Blog #1

We got to bed at the marina last night about 11. Samsara was tied up tight so she barely moved all night. Jeff and Max got up at 4 and, groggily, I could hear them bustling around on deck releasing the boats tethers and with my eyes closed still I could sense Samsara slowly inching out of our slip and out toward the mouth of the harbor. I laid there and felt my foundation morph from fairly solid to complete liquid as Samsara swayed gently in the ocean and made headway toward our first adventure. It’s an odd sensation to not have something solid beneath ones feet…. and yet the journey begins. When I lamented that I had forgotten to buy GARLIC, Jeff said it was fine because we are here to find ourselves, not cook gourmet meals. I said that if he found himself any more, he might just dissipate into nothingness!! For me, I’m still trying to relax, detach and unwind in preparation for finding myself….. wonder what I’ll think of myself un-teathered and de-stressed??? I hope I recognize me!

Really great to have Max on board. I can assume he is thinking this is a last big luxury before he needs to buckle down and enter the world of the employed once again. He has his fishing lines out and we spent an hour trying to dissuade a sea bird from swallowing the bait as it jumps on the ocean surface behind the boat. Was not about to undertake learning how to cook tern for dinner! Heading towards northern Channel Islands and will anchor for the night so we can all catch up on our sleep. Tomorrow will likely be our first overnight sail which means 4 hrs on and 8 hrs off…. nice to have three deckhands under these circumstances.